Platters: Available in Small, Medium, or Large Sizes
Small (serves 10) Medium (serves 25) Large (serves 40)
Gourmet Cheese Tray
- Fine imported & domestic cheeses accompanied by a selection of crackers & breads
- sm – $65 | med – $95 | lrg – $120
Fresh Vegetable Tray
- Fresh cut seasonal vegetables served with Gregory’s Ranch Dip or Hummus
- sm – $45 | med – $75 | lrg – $95
Fruit Platter
- Fresh seasonal Fruits & Berries
- sm – $65| med – $95| lrg – $120
Fruit Kabobs on Pineapple
- 20 skewers of seasonal fruit delicately arranged on a Pineapple
- $80.00
Mediterranean Platter
- Grilled Vegetables, Stuffed Grape Leaves, Marinated Feta Cheese, Provolone cheese, Salami & Prosciutto accompanied with an olive assortment
- sm – $65| med – $90| lrg – $120
Pickle Platter
- Gherkins, Dill Pickles, Capers, Roasted Garlic, Red Peppers and an assortment of olives
- sm – $35| med – $49| lrg – $75
Marinated Shrimp Platter
- Marinated Jumbo Shrimp with lemon wedges & seafood sauce
- $99 (80 pieces)
Pita Platter
- Pitas brushed with Pesto and grilled, served with Roasted Red Pepper Hummus or Roasted Garlic Hummus
- sm – $55| med – $80| lrg – $99
Spinach Pumpernickel Dip
- Creamy Dip with Fresh Herbs
- $50.00
Fresh Meats Platter
- Choice of meats from in house Roasted Pork Loin, Roast Beef, Roast Turkey or Chicken Breast sliced with Green & Red Peppers, Sautéed Onions and Cheese. Served with a selection of Breads, Butter & Mayo.
- $11.99/guest